Chocolate Peanut Butter Pie V The Best Recipes

Saturday, April 23, 2011

Chocolate Peanut Butter Pie V

"This one has marshmallows in it! It's rich, scrumptious, and complete of calories! Chocolate cooke pie crust may be utilized in location of graham cracker crust."

Ingredients :

1 (nine inch) organized graham cracker crust
three tablespoons cornstarch
1/three cup white sugar
half teaspoon salt
2 cups milk
1 teaspoon vanilla extract
1 cup semisweet chocolate chips
half of cup peanut butter
1 cup miniature marshmallows

Instructions :

Prep :	Cook : 8M	Ready in :

In a medium microwave-secure bowl, blend together cornstarch, sugar, and salt. Whisk in milk. Microwave uncovered in 2 minute increments, stirring after each increment. Continue until combination is thickened, about 6 to 7 minutes.
Add vanilla extract, chocolate chips, peanut butter, and marshmallows. Stir until aggregate is clean. Pour into pie crust. Chill at least 3 hours earlier than serving.

Notes :

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