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| Chocolate Marshmallow Icing |
"A rich, gooey, and very sweet chocolate icing. Try it on a simple yellow cake or, for completely chocolate revel in, on a chocolate cake."
Ingredients :
- 2 1/2 cups white sugar
- 1 cup evaporated milk
- 1 cup semisweet chocolate chips
- half cup butter
- 1 cup marshmallow creme
Instructions :
| Prep : | Cook : 12M | Ready in : |
|---|
- In a saucepan over medium warmness cook dinner sugar and evaporated milk to the soft ball degree 238 levels F (114 levels C). Stir inside the semi-sweet chocolate chips, butter or margarine, and the marshmallow creme. Stir till all are melted. Remove from heat and beat icing until cool. Use to ice cake immediately.
Notes :
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