Corned Beef Noodle Casserole |
"A sure fireplace hit at family reunions and potlucks."
Ingredients :
- 1 (eight ounce) package deal huge egg noodles
- 1 (12 ounce) can corned pork
- four ounces processed cheese food (eg. Velveeta)
- 1 (10.Seventy five ounce) can condensed cream of hen soup
- 1 cup milk
- half of cup chopped onion
- 1 cup pro dry bread crumbs
Instructions :
Prep : | Cook : 5M | Ready in : |
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- Preheat oven to 350 levels F (175 tiers C).
- Cook noodles till soft and drain.
- Combine noodles, corned red meat, cheese, cream of chicken soup, milk and onion. Pour right into a 2 quart casserole dish. Top with buttered bread crumbs.
- Bake at 350 degrees F (one hundred seventy five ranges C) for forty five mins.
Notes :
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