 |
| Brownies II |
"A very moist and scrumptious brownie. Using German chocolate cake blend as a basis for the recipe, makes it surely foolproof."
Ingredients :
- 2 eggs
- 1 teaspoon vanilla extract
- half of cup vegetable oil
- half cup chopped walnuts
- 1 (18.25 ounce) package deal German chocolate cake blend
Instructions :
| Prep : 15M | Cook : 18M | Ready in : 30M |
|---|
- Preheat oven to 350 ranges F (175 ranges C). Grease a 9x13 inch baking pan.
- In a huge bowl, beat together the eggs, oil and vanilla till nicely blended. Stir within the walnuts and cake blend until smooth. Spread lightly into the organized pan.
- Bake for 15 to twenty minutes in the preheated oven, until a toothpick or knife inserted into the middle, comes out easy. Cool in pan on a twine rack and cut into squares.
Notes :
All recipes for this dish can help you get a fresh and favorable cooking experience in your kitchen and create healthier and more delicious food options. Whatever the event, be it a dinner party or only a snack on your own, it's easy to find pure food recipes that are ideal for you. If this Brownies II recipe complements your family's tastes, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the go to here!
Videos For Brownies II :
Video Duration:01:56 Total Views: 227
Video Duration:14:35 Total Views: 1000+
Video Duration:09:25 Total Views: 341
Video Duration:05:11 Total Views: 160
Video Duration:00:59 Total Views: 4000+
Video Duration:06:01 Total Views: 16000+
Video Duration:00:29 Total Views: 144
Video Duration:02:42 Total Views: 298
