Monday, August 19, 2013
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| Better than Grandma's Brownies |
"These are the great, however do not inform grandma!"
Ingredients :
- 6 (1 ounce) squares unsweetened chocolate
- three/four cup butter
- 4 eggs
- 2 tablespoons vanilla extract
- 1 half of cups all-reason flour
- 2 3/four cups white sugar
- 1/2 teaspoon salt
- 1 half cups chopped walnuts
Instructions :
| Prep : | Cook : 24M | Ready in : |
|---|
- Preheat oven to 375 degrees F. Grease and flour a 9x13 inch baking pan.
- In double boiler over low warmness, melt the chocolate and butter together, stirring regularly till smooth. Remove from warmth and let cool.
- In a big blending bowl, blend together eggs, vanilla, salt and sugar. Beat with an electric mixer for 8 to 10 mins. Slowly pour in chocolate combination and flour. Stir inside the walnuts. Spread batter flippantly inside the organized pan
- Bake for 17 to 20 mins inside the preheated oven, till the pinnacle is crackled. Let cool for 2 hours earlier than reducing into squares.
Notes :
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