Scrumptious Chocolate Cake Good Recipes

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Sunday, September 1, 2013

Scrumptious Chocolate Cake

"This cake makes men drool and ladies fight during the last piece! I suppose it is the peanut butter in the icing!"

Ingredients :

half of cup margarine
half of cup vegetable oil
4 tablespoons unsweetened cocoa powder
1 cup water
2 cups all-cause flour
2 cups white sugar
half cup buttermilk
2 eggs
2 teaspoons vanilla extract
1 teaspoon ground cinnamon
1/4 teaspoon baking soda
half of cup margarine
four tablespoons unsweetened cocoa powder
five tablespoons milk
1 half teaspoons vanilla extract
four cups confectioners' sugar
1 cup crunchy peanut butter

Instructions :

Prep : 20M	Cook : 18M	Ready in : 1H

Preheat oven to 400 stages F (two hundred stages C). Grease and flour a 9x13 inch pan.
In a saucepan, integrate half of cup margarine, oil, 4 tablespoons cocoa and water. Bring to a boil over medium high warmth, stirring often. Set apart.
In a big bowl, sift together the flour and sugar. Make a properly within the middle, and pour inside the cocoa mixture. Stir until easy. Mix within the buttermilk, 2 teaspoons vanilla, cinnamon, baking soda and eggs.
Pour batter into organized pan. Bake within the preheated oven for 20 minutes, or till a toothpick inserted into the middle of the cake comes out clean. Allow to chill slightly before frosting.
For the Frosting: In a large saucepan, integrate 1/2 cup margarine, 4 tablespoons cocoa and five tablespoons milk. Bring to a boil, stirring frequently. Remove from warmness. Stir in confectioners' sugar, peanut butter and 1 1/2 teaspoons vanilla. Beat till the icing is blended. Pour over heat cake.

Notes :

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