Christmas Lizzies Best Family Recipes

Tuesday, November 19, 2013

Christmas Lizzies

"Fruit cake-like cookies. Store in an airtight box. The also can be frozen. Cookies are higher after some days, they soften."

Ingredients :

1/four cup butter
half cup packed brown sugar
2 eggs
1 1/2 cups all-cause flour
1 half of teaspoons baking soda
1 1/2 teaspoons ground cinnamon
1 half of teaspoons floor nutmeg
half of teaspoon floor cloves
three cups raisins
half cup bourbon
four cups pecan halves
3 cups candied cherries
1/three pound diced candied lemon peel

Instructions :

Prep :	Cook : 60M	Ready in :

Soak fruits in bourbon at the least 1 hour to plump.
Preheat oven to 325 levels F (170 levels C). Grease cookie sheets.
Cream margarine or butter, gradually adding sugar and eggs. Add dry substances, then fruit and nuts. Mix properly.
Drop from teaspoon onto greased cookie sheets. Bake for 15 mins. Store in an hermetic container.

Notes :

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