Chocolate Rapture Cake Best Family Recipes

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Friday, December 20, 2013

Chocolate Rapture Cake

"This is a recipe I actually have had due to the fact 1954. I use a cream cheese frosting."

Ingredients :

1 three/four cups cake flour
1 half of cups white sugar
3/four teaspoon salt
1/2 teaspoon baking powder
three/4 teaspoon baking soda
half cup shortening
3 (1 ounce) squares unsweetened chocolate, melted
1 cup buttermilk
1 teaspoon vanilla extract
2 eggs
1 cup shredded coconut

Instructions :

Prep :	Cook : 12M	Ready in :

Preheat oven to 350 tiers F (one hundred seventy five stages C). Grease and flour two 9 inch, spherical cake pans.
Sift collectively cake flour, sugar, salt, baking powder, and soda. Add shortening, chocolate, buttermilk, and vanilla; beat for 2 minutes. Add eggs, and beat for 2 minutes. Stir in coconut. Pour batter into organized pans.
Bake for 25 to half-hour. Cool, and frost.

Notes :

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