Sugarless Applesauce Cake You Have To Try

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Wednesday, May 7, 2014

Sugarless Applesauce Cake

"Applesauce and an artificial brown sugar replacement pair to make this raisin-studded cake."

Ingredients :

2 cups all-motive flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon floor cinnamon
1/2 teaspoon floor nutmeg
1/2 teaspoon salt
1 half cups unsweetened applesauce
three/four cup brown sugar dual
2 eggs
1 teaspoon vanilla extract
1/2 cup raisins

Instructions :

Prep :	Cook : 12M	Ready in :

Preheat oven to 350 tiers F (a hundred seventy five degrees C). Spray an 8x4 inch loaf pan with cooking spray.
Sift collectively flour, baking powder, baking soda, cinnamon, nutmeg and salt. Set aside.
Beat the eggs till light and upload sugar twin. Add applesauce and vanilla.
Add flour combination and beat until smooth. Fold in raisins.
Pour batter into loaf pan. Bake at 350 stages F (a hundred seventy five ranges C) for approximately an hour, or till a toothpick inserted into cake comes out smooth.

Notes :

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