Rum or Bourbon Balls Popular Recipes
Rum or Bourbon Balls

"It isn't always Christmas with out those!!! They cross fast!! Try the use of bourbon in place of the rum!"

Ingredients :

  • 1 cup semisweet chocolate chips
  • 1/2 cup white sugar
  • three tablespoons corn syrup
  • half cup rum
  • 2 half of cups overwhelmed vanilla wafers
  • 1 cup chopped walnuts (non-compulsory)
  • 1/three cup confectioners' sugar

Instructions :

Prep : 10M Cook : 24M Ready in : P7D
  • Place chocolate chips into a microwave-safe medium bowl. Heat inside the microwave for 1 minute, stir and then keep to warmth at 20 second durations, stirring between every, till melted and smooth. Stir in sugar and corn syrup. Blend in rum. Add beaten vanilla wafers and chopped nuts. Mix until lightly distributed. Cover and refrigerate until corporation.
  • Roll the chilled chocolate aggregate into bite-size balls. Roll balls in a aggregate of floor nuts and confectioner's sugar, or just undeniable confectioner's sugar. Store in a blanketed container for every week before helping mixture the flavors.

Notes :

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