Chocolate Trifle |
"At church capabilities, folks line up for this trifle. And it is so smooth to make!"
Ingredients :
- 1 (19.Eight ounce) package brownie blend
- 1 (3.9 ounce) package deal instant chocolate pudding blend
- half cup water
- 1 (14 ounce) can sweetened condensed milk
- 1 (8 ounce) field frozen whipped topping, thawed
- 1 (12 ounce) box frozen whipped topping, thawed
- 1 (1.Five ounce) bar chocolate sweet
Instructions :
Prep : 30M | Cook : 12M | Ready in : 8H55M |
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- Prepare brownie blend in line with bundle guidelines and cool completely. Cut into 1 inch squares.
- In a huge bowl, combine pudding blend, water and sweetened condensed milk. Mix till smooth, then fold in eight oz. Whipped topping till no streaks remain.
- In a trifle bowl or glass serving dish, location half of of the brownies, half of the pudding mixture and 1/2 of the 12 ounce box of whipped topping. Repeat layers. Shave chocolate onto top layer for garnish. Refrigerate 8 hours earlier than serving.
Notes :
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