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| Confetti Pies |
"This is a very smooth pie to make, and it is brilliant for hot summer season days. Use pineapple tidbits or chunks."
Ingredients :
- 1 (14 ounce) can sweetened condensed milk
- 1/2 cup lemon juice
- 1 (eight ounce) field frozen whipped topping, thawed
- 2 (11 ounce) cans mandarin oranges, tired
- 1 (8 ounce) can pineapple tidbits, drained
- 2 (9 inch) prepared graham cracker crusts
Instructions :
| Prep : | Cook : 16M | Ready in : |
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- In a huge bowl, beat together condensed milk and lemon juice. Beat in whipped topping. Stir in well drained fruit. Beat, beat, beat until aggregate looks as if confetti.
- Pour filling into graham cracker crusts, and chill for at least four hours.
Notes :
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