Chocolate Swirl and Chip Cookies Tasty Recipes

Saturday, January 4, 2020

Chocolate Swirl and Chip Cookies

"I invented this recipe someday after getting bored of undeniable chocolate chip. You can omit the chocolate chips to have only a marble cookie, or upload 1/2 cup of peanut butter for an interesting flavor."

Ingredients :

1/2 cup butter
1 cup packed brown sugar
1 egg
1/2 teaspoon vanilla extract
1 cup all-reason flour
1 cup rolled oats
half of teaspoon baking soda
1/4 teaspoon salt
1 cup semisweet chocolate chips
1/8 teaspoon unsweetened cocoa powder

Instructions :

Prep :	Cook : 18M	Ready in :

Preheat oven to 350 levels F (175degrees C). Grease cookie sheets.
In a medium bowl, cream together the butter and brown sugar till smooth. Stir inside the egg and vanilla. Combine the flour, rolled oats, baking soda and salt, stir into the creamed aggregate. Then stir within the chocolate chips. Fold the cocoa powder in slightly, to create a marbled effect.
Drop dough by way of rounded teaspoonfuls onto the prepared cookie sheets. Bake for 10 to twelve mins inside the preheated oven. Allow cookies to chill for two minutes at the baking sheet earlier than doing away with to cool on twine racks. Store in an airtight field.

Notes :

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