Steak Marinade |
"I made this marinade someday when I forgot to shop for it at the shop. It's short and actual clean to make."
Ingredients :
- 1 cup fish fry sauce
- 1/4 cup steak sauce
- 4 tablespoons pink wine vinegar salad dressing
- 4 tablespoons soy sauce
- 5 tablespoons Worcestershire sauce
- 1 tablespoon prepared mustard
- 1 clove garlic, minced
- salt and pepper to taste
Instructions :
Prep : | Cook : 2M | Ready in : |
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- In a small, nonporous bowl, combine the barbecue sauce, steak sauce, crimson wine vinegar salad dressing, soy sauce, Worcestershire sauce, mustard, garlic and salt and pepper to flavor.
Notes :
- Try using a Reynolds® gradual cooker liner in your gradual cooker for easier cleanup.
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