Chocolate Pudding with Meringue So Tasty

Admin

Friday, June 18, 2021

Chocolate Pudding with Meringue

"A rich, custardy, steamed chocolate pudding topped with chocolate meringue."

Ingredients :

1 (1 ounce) rectangular unsweetened chocolate, chopped
1 cup evaporated milk
3 eggs, separated
3 tablespoons white sugar
1 pinch salt
3 tablespoons white sugar
1 tablespoon unsweetened cocoa powder

Instructions :

Prep : 10M	Cook : 4M	Ready in : 40M

Preheat oven to 325 degrees F (one hundred sixty five degrees C). Butter a 1 quart baking dish or pudding basin.
Melt chocolate over low warmth in small saucepan. Stir in milk and heat through. Remove from warmth and let cool barely.
In a medium bowl, beat eggs. Beat in 3 tablespoons sugar and salt. Beat in chocolate aggregate. Pour into organized dish. Line a roasting pan with a humid kitchen towel. Place baking dish on towel, inside roasting pan, and vicinity roasting pan on oven rack. Fill roasting pan with boiling water to attain midway up the perimeters of the baking dish.
Bake in preheated oven half-hour, until set.
In a smooth, dry bowl, beat egg whites until stiff. Beat in three tablespoons sugar and cocoa. Spoon meringue over baked pudding and return pudding to oven to brown meringue, 2 to eight mins.

Notes :

All recipes for this dish can allow you to get a new and favorable cooking encounter on your kitchen and make healthier and more delicious food choices. Whatever the event, make it a dinner party or only a snack on your own, it's simple to find pure food recipes that are ideal for you. If this Chocolate Pudding with Meringue recipe complements your family's style, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!